Direction: Industrial Ecology and Biotechnologies
Level: Bachelor's Degree
Subject: Technology of Products and Organization of Public Food Consumption
Code: 19.03.04
Certificate, degree or qualification: Bachelor's degree
Language of instruction: Russian
Mode of study: full-time, part-time
Duration: 4 years – full time, 5 years – part time years
Availability of free education: yes
Price: 151 800 rubles – full time, 54 000 rubles – part time
Programme webpage at the university website: https://www.susu.ru/en/education/bachelors-specialist-degree-programs/190304-production-technology-and-catering
