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Specializations within this programme

  • FoodTech
    PROGRAM DESCRIPTION

    The FoodTech program offers multiple specializations, including Products for Active Aging and Sports Nutrition conducted entirely in English.

    The specialization is based on modern principles of nutrition science and covers the issues of preserving, maintaining, and developing human body resources to adapt to the internal and external environmental conditions. Its main focus lies on the connection between nutrition and lifestyle – essential elements of high-quality modern life.

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