Add to favorites

Direction: Industrial Ecology and Biotechnologies
Level: Bachelor's Degree
Subject: Technology of Products and Organization of Public Food Consumption
Code: 19.03.04
Certificate, degree or qualification: Bachelor's degree

Language of instruction: Russian
Mode of study: full-time
Duration: 4 years
Availability of free education: yes
Price: 146 400 rubles

Programme webpage at the university website: https://www.susu.ru/en/education/bachelors-specialist-degree-programs/production-technology-and-catering-organization

Programme curator: Natalia Dmitrievna Zhuravleva
Tel.: 89681254207
E-mail: Zhuravlevand@susu.ru
Share