About the training program
The training program is designed to form fundamental and applied knowledge in the field of biotechnology for solving existing and new tasks in the professional field. The program is oriented towards training specialists with deep knowledge in biotechnological processes, biotechnological equipment, and biotechnological production, while being able to conduct critical analysis of problem situations based on a systematic approach, and develop an action strategy. During their studies, students actively participate in the development of real cases for enterprises, work in scientific and production laboratories, etc.
What do graduates do?
Education and science. In the field of vocational training, additional education, and scientific research. Agriculture. In the field of animal molecular breeding technology, biotechnology of biopreparations for animal husbandry, agricultural waste processing, and other areas. Healthcare. In the field of drug development and production, new generation vaccines, antibiotics, and bacteriophages. Food industry. In the areas of enzyme preparation production, prebiotics, probiotics, symbiotics. Industrial Ecology. In the role of an environmental control and sustainable technology specialist. Entrepreneurship. Founders of their own startups in the field of biomedicine, etc
