About the training program
– STATE VETERINARY SUPERVISION Profile for experts who are responsible for food safety and animal health control at the state level. Training focuses on methods of quality control of raw materials and finished products, prevention of animal diseases. – EPIZOTIC RISK MANAGEMENT AND BIOLOGICAL THREAT FORECAST A profile for analysts and strategists who learn to anticipate and prevent outbreaks of dangerous animal diseases. The training aims to create monitoring and rapid response systems that minimize economic damage and reduce human health risks (including the threat of zoonotic diseases).







