About the training program
(Landscaping and Management of Gardens, Parks and Landscape Facilities)
The program prepares specialists in research and development aimed at addressing complex tasks related to the organization and production, storage and primary processing of products from fruit, vegetable, medicinal and essential-oil crops and grapes; the design, landscaping and management of gardens, parks and landscape facilities; the development of new varieties; and the development of technologies for growing horticultural crops.
