About the training program
(Private Animal Husbandry and Organization of Technological Processes in Livestock Production)
Education in this specialization provides graduates with a comprehensive set of competitive advantages—from in-depth professional knowledge to concrete career prospects.
Master’s students acquire specialized knowledge in specific areas of animal husbandry: intensive technologies for producing meat from farm animals; poultry egg and meat production; innovative technologies for the production and processing of livestock products; breeding programs in intensive animal husbandry; biosecurity and animal welfare.
