About the training program
Profiles: 1) Production of vegetable and medicinal plant products 2) Fruit growing and viticulture 3) Selection and biotechnology of cultivated plants 4) Decorative gardening and nursery farming The program prepares specialists in the cultivation of fruit, berry, vegetable, and ornamental crops, covering botany, soil science, breeding, plant protection, and agrotechnology, as well as the basics of landscape design and garden design, so that graduates can manage production, landscaping, and create quality garden products